SSPC - Course and Events Booking Page

Available Courses / Events

November, 2017
20 Mon 6pm - 8:30pm Introduction to Handguns
23 Thu 6pm - 8:30pm Introduction to Handguns
    6:30pm - 8:30pm Holster Qualification
December
5 Tue 6pm - 8:30pm Introduction to Handguns
14 Thu 7:30pm - 8:30pm Membership Interview
16 Sat 9:30am - 1:30pm Handgun Safety Awareness Course
18 Mon 6pm - 8:30pm Introduction to Handguns
28 Thu 6pm - 8:30pm Introduction to Handguns
    6:30pm - 8:30pm Holster Qualification
January, 2018
2 Tue 6pm - 8:30pm Introduction to Handguns
11 Thu 7:30pm - 8:30pm Membership Interview
15 Mon 6pm - 8:30pm Introduction to Handguns
20 Sat 9:30am - 1:30pm Handgun Safety Awareness Course
25 Thu 6pm - 8:30pm Introduction to Handguns
    6:30pm - 8:30pm Holster Qualification
February
6 Tue 6pm - 8:30pm Introduction to Handguns
Book Now

Marksmanship Fundamentals

Saturday, 23 Sep 2017 1pm - 3pm

  • Bookings are now closed for this event.

This is a medium sized course run by Mario Mori.

Mario is a previous Grand Master in IPSC Standard Division and past Australian Champion.

Mario's class will be a medium sized group (max of 10 attendees) and will cover Marksmanship Fundamentals.

Topics covered include: • Grip • Stance • Sight Picture • Trigger Control • Breathing

This is an interactive course so we suggest you bring at least 150 rounds of ammunition.

If you do not have your own firearm, that's OK, we can supply a club firearm.

Who should attend this course? This course is suitable for new and/or newly licensed members ONLY - sorry no NORI shooters - or any member who wants their score to go up!

The session also suits members from any competition discipline.

How much does it cost? • The cost per attendee is $50. • This covers Mario's time, targets & patches.

How long does it go for? • The course goes for at least 2 hours.

Waiting List! If the session is full, please join the waiting list. This will give us total numbers who are interested and if there is sufficient interest we will release another session.